The Ultimate Chocolate Chip Oreo Cookies Leave a comment
If you’ve ever thought, “What would make chocolate chip cookies even better?” …the answer is simple: OREOS.
These cookies are soft, gooey, slightly crunchy, and absolutely LOADED with chocolatey goodness. Perfect for busy moms, late-night cravings, or when your kids suddenly need treats for school… tomorrow morning 🙃
Let’s get into it!
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🛒 Ingredients
- 1 cup (2 sticks) butter, softened
- 1 cup brown sugar
- 1 cup white sugar
- 2 eggs
- 1 tbsp vanilla extract
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 2 cups chocolate chips
- 12–15 Oreos, roughly chopped
🍴 Kitchen Must-Haves
Make your baking easier (and way more fun) with these:
👩🍳 Instructions
- Preheat oven to 350°F and line your baking sheet.
- In a large bowl, cream together butter, brown sugar, and white sugar until smooth.
- Add eggs and vanilla—mix until fluffy.
- In another bowl, combine flour, baking soda, and salt.
- Slowly mix dry ingredients into the wet ingredients.
- Fold in chocolate chips AND chopped Oreos (try not to eat them all first 😂).
- Scoop dough onto baking sheet (about 2 tbsp per cookie).
- Bake for 10–12 minutes or until edges are golden.
- Let cool… or don’t. We don’t judge here.
💡 Mom Tip
Hide a few cookies for yourself before the kids find them. Trust me on this one 🤫
😍 Why You’ll Love These
- Soft, chewy centers
- Crunchy Oreo pieces in every bite
- Super easy (no fancy skills needed!)
- Kid-approved AND mom-approved
💬 Let’s Chat!
Did you try these?? Tell me:
- Are you team soft cookie or crispy cookie?
- Did your kids help… or just eat? 😂
